Celebrating Food Sustainability on Earth Day

April 12, 2024
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Why manufacturers should pursue food sustainability certifications With Earth Day approaching on April 22, it’s fitting to focus on food sustainability and the benefits it can bring manufacturers, consumers and our environment. As our world grapples with the challenges of sustainable development, it’s becoming increasingly important for manufacturers to prioritize food sustainability practices. In fact, manufacturers can pursue certifications that...

2024 Retail Food Trends to Watch

March 19, 2024
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Grocery Store Trends Every Food Manufacturer Should Know in 2024 As we head further into 2024, the landscape of grocery stores continues to evolve, with new trends emerging constantly. For food manufacturers, it is crucial to be informed and adapt to these grocery store trends in order to stay relevant and meet the changing demands of consumers. Why manufacturers need...

3 Things Food Manufacturers Should Know about Sustainability

May 2, 2023
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According to SPINS’s “Big Trends 2022” report, 77% of all grocery shoppers believe sustainability is important when selecting products. Products that reduce the negative impact on environmental and social factors are examples of manufacturers reacting to these food and beverage sustainability trends. This blog post covers what food manufacturers should know about sustainability demand among grocery shoppers. Keeping a finger...

Why Food Manufacturers Should Become B Corp Certified

July 22, 2022
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Nearly 5,000 Certified B Corporation companies worldwide tout the “B” logo on their packaging and materials. So, food manufacturers may be wondering what it is and whether they should pursue it. “Simply put, the B Corp Certification recognizes companies that are good for the world,” said Bay Food’s Executive Vice President Chris Chatterton. “This is an unbiased rating system. It...